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recipes

  • 6 large potatoes
  • Sunflower oil for frying
  • NoMU Just Salt
  • for the steak
  • 6 x 250 g mature sirloin steaks,
  • 3-4 cm thick
  • 1 tbsp olive oil
  • 2 tsp Dijon mustard
  • 2 tsp NoMU Beef Rub

  • NoMU Sea Salt & Black Pepper
  • A splash of brandy
  • 2 cloves garlic, finely chopped
  • 2 sprigs rosemary, finely chopped
  • NoMU Steak & BBQ Grinder
  • 60 g butter, diced

Steak & chips

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