recipes
1.5 kg leg of lamb
3 tbsp
NoMU Lamb
or
Beef Rub
4 tbsp extra virgin olive oil
1 tbsp Dijon mustard
2 cloves garlic, crushed
4 whole heads of garlic
with top trimmed off
1 kg peeled new potatoes
1 onion sliced
1 brown mushroom sliced
Another glug of extra virgin olive oil
60 g butter
½ cup white wine
½ cup water or good stock
NoMU Just Salt
NoMU Just pepper
Roast leg of lamb
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