NoMU logo

eat. drink. live. follow NoMU on twitter follow NoMU on facebook follow NoMU on mobile

recipes

  • 500 g fresh pasta dough
  • 1 kg butternut, cut into rough chunks
  • 1 tsp NoMU Masala Rub
  • 250 g ricotta cheese
  • NoMU Just Pepper
  • NoMU Just Salt
  • 200 g walnuts, roughly chopped
  • 1 garlic clove, finely crushed
  • A good handful of fresh thyme leaves
  • 100 g salted butter

Ravioli of butternut and ricotta with roasted walnuts and a burnt thyme butter

To send this delicious recipe to a friend, simply fill in your details below and we'll send them an email inviting them to take a look. Or click here to go back to the recipe.
 
SEND THIS RECIPE TO A FRIEND!
*=Compulsory