500g dried split green peas

2 onions, peeled and chopped

1 large carrot peeled and roughly chopped

2 celery sticks, chopped

1 bay leaf

1 tbsp NoMU One for All Rub

2 litres of boiling water

60ml NoMU Vegetable Fond

1 smoked ham hock

150ml thin cream (optional)

NoMU Just Salt

NoMU Just Pepper