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recipes

  • 4 potatoes, peeled and cubed
  • 1¼ litre prepared NoMU Vegetable Stock
  • NoMU One for All Grinder
  • 5 spring onions, thinly sliced
  • 250g crisp iceberg lettuce
  • 10 mint leaves
  • 1kg frozen, thawed peas, preferably petit pois
  • NoMU Just Salt
  • NoMU Just Pepper

Pea & lettuce soup

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*=Compulsory



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