Dressings for your oysters

Keep it traditional and serve with a dash of tabasco, a squeeze of lemon and a grinding of NoMU Just Pepper Grinder

• Drizzle over some nouc cham sauce and an extra squeeze of lime juice

• Mix together 2 finely chopped shallots,½ cup red wine vinegar, 1 garlic clove finely crushed and a grinding of

NoMU Just Salt and NoMU Just Pepper Grinder.

• Combine a cup of light soya sauce, a splash of red wine vinegar, a drizzle of sesame oil, grated ginger, a tsp of sugar

or palm sugar, a squeeze of lime juice, finely sliced spring onion and a pinch of NoMU Oriental Rub.