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recipes

  • 125 g unsalted butter
  • 1 cup almond meal
  • 1 tsp NoMU Sweet Rub
  • 1 tsp NoMU Vanilla Extract or Paste
  • 1 2/3 cups icing sugar
  • ¾ cup plain flour
  • ½ tsp baking powder
  • 5 egg whites
  • 4 ripe plums, cut in half and stoned
  • 2 tsp brown sugar
  • for the plum syrup
  • 2 plums, roughly chopped
  • 1 tsp NoMU Vanilla Extract or Paste
  • 2 tbsp sugar
  • 200 ml water

Moist vanilla & red plum cake

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