Creamy Fudge

Dissolve the sugar in the water over a gentle heat.

Add the remaining ingredients and bring to the boil, stirring from time to time until a firm ball forms when dropped into chilled water.

Beat with an electric beater until firm and almost set.

Pour into a greased baking tray and score while still soft.

Makes: 35 (depending on the size).


Creamy Fudge Dissolve the sugar in the water over a gentle heat. Add the remaining ingredients and bring to the boil, stirring from time to time until a firm ball forms when dropped into chilled water. Beat with an electric beater until firm and almost set. Pour into a greased baking tray and score while still soft. Makes: 35 (depending on the size).	Ingredients 1kg sugar 3 tins condensed milk 5 tbsp golden syrup 180g butter 125ml water 2 tsp NoMuU Vanilla Extract pinch of salt

Ingredients