Coleslaw

I think Coleslaw has had a bad rap for long enough! If you use good mayo, it is really healthy, crunchy and delicious. Add thinly sliced baby fennel or capers for added character. Thinly slice or shred the cabbages and place in a large bowl. Peel and grate the apple and immediately cover with lemon juice to prevent browning. Add to the cabbage along with the sultanas, red onion and Italian parsley. Add the mayonnaise and mix well. Season to taste with NoMU Just Salt and Just Pepper and refrigerate until required.

 

Thinly slice or shred the cabbages and place in a large bowl. Peel and grate the apple and immediately cover with lemon juice to prevent browning. Add to the cabbage along with the sultanas, red onion and Italian parlsey. Add the mayonnaise and mix well. Season to taste with NoMU Just Slat and Just Pepper and refrigerate until required.