In a medium saucepan, combine the cocoa, sugar, Sweet Rub and salt. Stir in the water and bring to a boil over medium heat, stirring constantly for 2 minutes. Gradually stir in the milk and continue to heat until heated through, stirring frequently. Do not boil.
Remove from the heat and add the vanilla extract.
Serve in your favourite mugs.
Serves 4
TIP: It pays to adjust sweetness to taste and you can also add a shot of brandy when it feels like the right thing to do
