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  • Dressing:
  • 1 tablespoon French mustard
  • 2 tablespoons honey
  • 1 clove garlic, peeled and crushed
  • 2 teaspoons balsamic vinegar
  • ½ teaspoon NoMU One for All
  • 60ml cider vinegar
  • 90ml tablespoons sunflower oil
  • 90ml olive oil
  • NoMU Sea Salt and
  • NoMU Black Pepper, to taste

  • Salad:
  • 1 avocado, peeled and sliced
  • 2 discs feta cheese, crumbled
  • cherry tomatoes, halved
  • 50g walnuts, lightly toasted and chopped

Avocado and Walnut Salad with Honey and Mustard Vinaigrette

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*=Compulsory



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