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1 - 2 - 3 Butter Biscuits |
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AllioliAllioli (from the Catalan all I oli, meaning garlic and oil) is a mayonnaise-like sauce that accompanies BBQ's, paellas and potato dishes like patatas bravas. Traditionally it contains only olive oil and garlic and is made in a mortar and pestle (with a l |
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Almond cream croissantsA clever way to use one to two day old croissants, these pastries are really delicious and will never disappoint! |
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Andrea's moroccan butternut, roast chicken and goat's cheese tartlets |
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Andrea's seared oriental tuna with wasabi creme fraiche |
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Apple Bread with Cinnamon and Walnut topping |
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Apple Crisps |
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Apple pie |
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Apple Sauce |
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Apple Sorbet |
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Apple Strudel |
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Apricot and vanilla jamCarry a little bit of summer over into the winter months by making jam. Adapt the recipe to suit your taste, adding more or less sugar or lemon juice. This recipe has a nice tart punch to it! |
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Asparagus and cheat's hollandaise |
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Asparagus, pea & tarragon risotto topped with seared franschhoek trout and fennel |
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Aubergine, feta & mint saladA perfect starter or accompaniment to fish, lamb or chicken. |
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