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Oriental Rub

A delicious blend of coriander, star-anise, sweet basil, lemongrass, ginger, chilli and lime. Rub into duck, chicken, fish, beef, pork or vegetables for a taste of the East.

How To

tracy's tips

  • Sprinkle over stir-fries
  • Add to dressings
  • Combine with honey, soy and peanut oil for the perfect Asian marinade

Allergens None
Weight 100g tins and 500g NoMU Chefs packs
Shelf life 2 years
Storage instructions Please store in a cool, dry and ambient temperature environment for best shelf life results.

This product is Halaal and Parev (Kosher) certified.
Kosher & Halaal certified logo

refills

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