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Beef Rub

A robust blend of rosemary, thyme, marjoram, mustard, garlic, cumin and coriander seeds that will totally enhance the flavour of your favourite cut of beef.

How To

tracy's tips

  • Great rubbed into steaks or sprinkled over roasts
  • Combine with olive oil, onion and a dash of red wine to create a delicious marinade
  • Add to burger patties to beef them up
Allergens Contains mustard
Weight 100g tins and 500g NoMU Chefs packs
Shelf life 2 years
Storage instructions Please store in a cool, dry and ambient temperature environment for best shelf life results.
This product is Halaal and Parev (Kosher) certified.
Kosher & Halaal certified logo

refills

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